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1946 Original Vintage Dinner Menu & Wine List HOTEL OCCIDENTAL Washington DC

Regular price $37.00

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Very hard to find! An original full size menu from Hotel Occidental in Washington DC!

Contains the 1943 war-time rationing OPA Regulations statement!

Owner was
Gustav Buchholz.

Tagline... "Where Statesmen Dine"

Broiled Maine Lobster... $1.50
Occidental Bread Pudding... $.30
Absinthe, Frappe... $.83
Calvert Reserve Whiskey... $.53

This menu is 13 x 16 inches when open.


Condition: Most of our menus were actually used in the restaurant-bar, so there may be writing, wear & tear, spots, stains, creases, etc.
So please examine the images closely! Tear on the bottom.

Invd3