Rare 1888 Victorian era menu from the Hotel Windsor Restaurant in Milwaukee on the corner of Milwaukee & Michigan.
C. S. Moody - Proprietor (Chas. S. Moody)
Dated Friday, August 24, 1888
Oyster
Baked lake Superior White Fish
Boiled Sugar Cured Ham
Roast Of Prime Beef Au Jus
Loin Of Pork
Lamb Pot Pie
Prime Ends Of Beef
Calves Kidneys
Baked Pork & Beans Boston Style
Bermuda Pineapple
It was customary back then to have the price recited by the waiter or written on a chalkboard at the entrance. This one page menu is about 5.5 x 8.5 inches.
Condition: Most of our menus were actually used in the restaurant-bar, so there may be writing, wear & tear, spots, stains, creases, etc. So please examine the images closely! Small crease folds and edge tear.
Invd7